Leafs Game Day Turkey Bolognese

Serves 8

Ingredients:

  • 2 pounds ground turkey
  • 1 x 28 oz can Tomatoes
  • 1 onion (finely diced)
  • 1 carrot (finely diced)
  • 2 cloves fresh garlic (minced)
  • 3 leaves fresh Basil
  • Pinch sugar
  • 2 tbsp Olive Oil
  • Salt & Pepper to taste

Method:

  • Brown Turkey in a medium pot with Olive Oil
  • Once brown and cooked through, remove from pot and strain off excess fat
  • Add more olive oil and add onions, carrots and garlic to “sweat”,  cook until tender without color
  • Add tomatoes, turkey, sugar, salt, pepper and basil leaves
  • Simmer over low heat for one hour
  • Serve over whole wheat spaghetti